The Dark Tickle, or as Mom calls it ‘The Tickle Place’, is a brand of assorted jams, teas, coffees and chocolates made from the island’s berries. We went to the store near l’Anse-aux-Meadows which was only a few minutes from our campground.
We got a tour of the gardens behind the store where we got to see all the different types of berries. There are so many berries here that I’ve never heard of until we came here.
Partridgeberry which is also known as lingonberries, are super tart!
Bakeapple which is not a baked apple like we thought when we first heard of it, is also known as a cloudberry … It’s called bakeapple because when the French came over they were trying to ask what the berry was called, “Baie qu’appel?”
Squashberry grows on the ground and on rocks and have so many seeds inside.
Crowberry which is super sour and not my personal favourite are black and small.
Crackerberry which are everywhere and which most people mistake for a bakeapple or squashberry – I know we did – are not very tasty but provide a good source of hydration if you are thirsty.
Partridgeberry and bakeapple are the most used… according to me at least. We’ve tried bakeapple and partridgeberry everything: Jam, ice cream, chocolate, tea, cakes, breads and puddings. Sometimes it tastes super sour, other times they sweeten it and it’s delicious!
The Dark Tickle store had a museum upstairs, the Économusé, the only one in Newfoundland, where we learned about the French and the impact of the Treaty of Utrecht. We stopped by the café after and tried a chocolate milkshake with Screech sauce. It was so good, definitely a favourite! We tried some homemade bread with jam and a partridgeberry square too. Everything was so good and even better because it was all homemade! A berry nice place.
Comment below and let us know about your favourite berries!